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Holiday Gifting
The Table
Recipes
Beef Barbacoa
Beef Brisket
Pork Carnitas
Shredded Beef
Reheating Instructions
About Us
Who We Are
Sustainability & Animal Welfare
Reviews
Gift a Box
FAQ
Contact Us
My Account
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Home
Shop
Holiday Gifting
The Table
Recipes
Beef Barbacoa
Beef Brisket
Pork Carnitas
Shredded Beef
Reheating Instructions
About Us
Who We Are
Sustainability & Animal Welfare
Reviews
Gift a Box
FAQ
Contact Us
My Account
Brisket Tacos
Prep Time:
20 min
Cook Time:
30 min
Ingredients
One 2lb Package Brisket, diced
One onion, diced
Queso fresco
Two limes, quartered
Pico de gallo
Sour cream
1 bunch cilantro
Tortillas
Olive oil
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Print Recipe
Directions
Reheat Brisket per our Reheating Instructions.
Cut strips into 1” sections before serving.
Put olive oil in a skillet and heat the tortillas for 30 sec on each side.
Add ½ teaspoon of olive oil to the pan after each tortilla.
Cut up the toppings and put the tacos together!
Yummy
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Brisket Tacos
Ingredients
One 2lb Package Brisket, diced
One onion, diced
Queso fresco
Two limes, quartered
Pico de gallo
Sour cream
1 bunch cilantro
Tortillas
Olive oil
Directions
Reheat Brisket per our Reheating Instructions.
Cut strips into 1” sections before serving.
Put olive oil in a skillet and heat the tortillas for 30 sec on each side.
Add ½ teaspoon of olive oil to the pan after each tortilla.
Cut up the toppings and put the tacos together!
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