Are you fiesta ready? Our pork carnitas and beef barbacoa are here!
Lydia is always spreading her “spice” around the office and to our customers!
This box features two of our favorite Tex Mex products: Ready-To-Shred Pork Carnitas and Ready-To-Shred Beef Barbacoa.
Carnitas literally means “little meats” and is an authentic dish in Mexican cuisine. These are made by braising or slow cooking pork until so tender the meat melts apart! Our juicy pork butts are mixed in our own custom blend of spices and smoked low and slow to create our mouthwatering pork carnitas!.
Our barbacoa is delicious, slow smoked shredded beef mixed in our own unique blend of spices for a twist on this authentic Central and South American dish. Barbacoa originated in central America and refers to slow cooked meats, where the word “barbeque” derives from. Originally, a barbacoa, or barbecue, wasn’t a way of cooking food, but the name of the stick structure use by natives to smoke their food. Barbacoa was later adopted into southwestern United State cuisine and transformed in time to “barbecue.”
Place these in your slow cooker in the morning, and have your fiesta waiting for you when you come home! All you need after it is heated are two forks to shred the tender meat! Create endless family meal possibilities! All the ease with all the flavor for your fiesta!! Let’s make tacos, enchiladas, chili, nachos, salads, tamale pie, bowls, hash, loaded fries, and so much more!