$43.50
Our Jack (of all trades) keeps our Smokehouse moving! From ordering raw material to setting up trucks shipping finished product. He makes sure our fully cooked premium meats get done and to your door! Jack grew up on a hog farm and showed pigs at county fair and the Iowa State Fair for nine years through 4H and FFA. And boy does he love pork!
Carnitas literally means “little meats” and is an authentic dish in Mexican cuisine. These are made by braising or slow cooking pork until so tender the meat melts apart! In Mexico, carnitas are traditionally cooked outside in large pots over an open fire. For our pork carnitas, we take juicy pork butts mixed in our own unique blend of spices and smoked low and slow. Plan your fiesta today! And we make it easier with this ready-to-shred product.
Just throw in the oven or crockpot for juicy, flavorful pork that will just melt apart! Try it in tacos, enchiladas, chili, nachos, salads, tamales, burritos, tortas, and soups! Kids love these! With so many possibilities from breakfast to lunch to dinner, they will come running back for more! Breakfast is pork carnitas with eggs, cheese, and salsa. Lunch is street tacos with all your favorite toppings! Dinner is a hearty quesadilla with lots of carnitas, mushrooms, peppers, and so much melted cheese dipped in sour cream or guacamole!
Stock up your fridge or freezer with our meats by taking a look at our Small Bundle or Family Bundle. Your taco party will be easy, flavorful, and have everyone coming back for more!
Gluten Free! MSG Free!
Ingredients: Pork, water, (salt, chili pepper and other spices, garlic, onion powder, natural hickory smoke flavor), dextrose, salt, sodium phosphate, sugar.
| Weight | 104 oz |
|---|---|
| Dimensions | 14 × 10 × 6 in |
| Serving Size | |
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| Nutritional Information |
Dee –
The pork carnitas made for a great and easy Super Bowl feast. Family loved them! Leftovers will become chili tomorrow!